Howdy Folks, Patty & I would like this opportunity to say “HAPPY THANKSGIVING” to you. It is Wed. and hopefully you accomplished all your shopping needs for Turkey Day tomorrow. Our bird is out of the freezer, defrosted and back in the refrigerator awaiting stuffing tomorrow morning. Patty is doing the relish tray, the pumpkin
Hello again friends and followers, It’s hard to believe Thanksgiving Day is only ten days away. Most people stick with the traditional turkey so that’s what we’ll be covering today. The first thing to determine is what size turkey do you want to buy. How many people will you be serving? How many leftovers do
Howdy, We have been offline for a couple of weeks, reorganizing our website, fixing links, etc. Our upgrades should make it easier to find what you want. We will be adding a “most often viewed” page as well as a “tips” page in the near future. After more than a year of Covid, mask on,
Hello friends and followers, We have been working in the background and offline to develop our website and the links needed to bring the absolute best products and pricing to you. We did not realize that the “publish” button within WA, our affiliate marketing program, would go to the internet and specifically to Facebook. With
Our website is centered around something we all want and need – FOOD! Regardless of how or where you initially obtain your food, our mission is to take you from farm, ranch, ocean, lake, river, your own garden, or a commercial marketplace, to the dining table. Our goal is to share money-saving tips while keeping
A Team for Success PATTY Patty has been in the kitchen for 50+ years. She started helping make cookies with her mom at age six. During her Jr high and high school days, while both parents worked, she was responsible for putting supper on the table for a family of six. After high school, she
USDA beef graders inspect beef to assess the safety and to grade quality. A quality grading allows better pieces of beef to sell for higher prices, which benefits farmers. It also gives consumers a standardized ranking system to guide their shopping. Two considerations go into grades. First, how much marbling, or the fat between lean
Based on where we live, our main stores for buying meats are Albertsons and Sam’s Club. If you live in a metropolitan area your shopping options will be different. Sam’s Club features Choice grade beef and some Prime grade while Albertsons features mostly Select grade and some Choice grade. Because we only shop once a
As you visit our website KITCHENTIPSBYPK.com and read some of our blogs, we thought it only fair to layout our kitchen. When we got together some 25 years ago, we were both relocating to Colorado. If you have read Patty’s bio, you’ll know that she came with tremendous knowledge and practical experience in the “cooking arena.”
Howdy folks, it is finally time to address Tools of the Trade. In case you are wondering why it took so long here are a couple of reasons. First, we had to write a blog. Until we started this new venture, we did not really know what a blogger